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The Dustshoveller's Gazette: Food for Thought

Sunday, 6 February 2011

Food for Thought

Two friends, architectural historians (one a qualified architect), came to dinner last night.  I gave them mini goat's cheese omelettes, pheasant casserole and rhubarb compote with sorbet.  They gave me comments on the ground plan showing the likely location of the furnaces under the House of Lords.   A fair exchange, I thought.


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